美食、茶与地方风味
Chengdu: Pandas, Teahouses & Sichuan Flavours
Four relaxed days in Sichuan: pandas at first light, teahouses in the old lanes and a hands-on introduction to Sichuan cooking.
Chengdu is a city of small pleasures. We start early at the Giant Panda Base, when the pandas are active, then return to the city for a long lunch and an afternoon in a traditional teahouse.
A cooking session introduces the ingredients behind Sichuan’s famous flavors, followed by free time in the lanes around Kuanzhai and the Jin River.
The pace is deliberately gentle, making this an easy first stop for families or a recovery leg after a longer China itinerary.
出发班期与价格
| 出发日期 | 价格（美元） | 价格（人民币） | 剩余名额 | ||
|---|---|---|---|---|---|
| Oct 15, 2026 | USD 1,230 | CNY 8,487 | 7 | 咨询该出发日期 | Book online |
| Nov 12, 2026 | USD 1,180 | CNY 8,142 | 9 | 咨询该出发日期 | Book online |
| Mar 18, 2027 | USD 1,270 | CNY 8,763 | 10 | 咨询该出发日期 | Book online |
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Reserve your seats on this journey
Choose your departure and party size, see the exact amount payable, then continue to our secure checkout. Your seats are held while you pay; an advisor confirms the details afterwards.
费用包含
- • Hotel with breakfast
- • Private guide and vehicle
- • Giant Panda Base early visit
- • Chengdu teahouse and old lanes
- • Sichuan cooking experience
不包含
- • Flights/trains to Chengdu
- • Meals not listed
- • Travel insurance
- • Personal expenses
旅行主题
美食、茶与地方风味
早茶点心、川渝的麻辣、云南的菌子，还有杭州的一片茶山——在这些味道真正诞生的地方品尝它们。
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